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Treatment of industrial water
A past master in the art of treating all types of water, Arch Water's business also extends to include the industrial sector, which consumes vast quantities of water of impeccable quality.
There are a host of applications, particularly in the agri-food industry: cleaning fruit and vegetables, packaging and bottling drinks, tanning, paper-making, etc.
In terms of the safety of agri-food products, Arch products are used both before harvest (treating irrigation systems, preventing and eliminating impurities, etc.) and after harvest (disinfecting waste water) in cleaning produce such as apples, asparagus, peaches, mushrooms and potatoes. Poultry and red meat are also processed in exactly the same way.
Arch products for industrial applications are available in the Constant Chlor®Plus range.
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